Burney’s Sweets and More is just that, more
Thanks to co-founders, Thomas and Doris Burney, and today’s proud owners, Gina and Michael. It started in 2011, with a dream for something even sweeter than retirement. A dream that would allow Thomas and Doris to sleep soundly after a hard day’s work of creating delicious treats and spreading joy.
The bakery was built in Elizabethtown, NC, on a solid foundation of high-quality baked goods and a warm, family-friendly atmosphere. Add a sprinkle of confectioners sugar and, voila! A place to escape your troubles, slow down, and enjoy a croissant. Perhaps the iconic, fried croissant (a true fan-favorite)... or maybe a dozen of the sophisticated donuts with artisanal fillings.
Quickly, news of Burney’s Sweets and More spread like buttercream icing, and everybody wanted a slice. By 2013 they had opened a second location in Southport, NC, and not long after that Burney’s Sweets and More became a household name with locations sprinkled across the state. Staying true to their origins, the Burney’s insisted on one thing all along: each new bakery must maintain not only the most delicious, perfectly crafted baked goods but also the spirit and atmosphere of that very first shop! A friendly and warm environment with a hard-working, smiling staff.